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The video tutorial introduces a session with Josh and Natalie discussing food service management contracts and vended meals. Josh, the contract specialist for the Office of School Nutrition, leads the training. Participants are encouraged to ask questions via the chat, which will be addressed at the end. A reminder is given about a statewide update call scheduled for Thursday, with further details to be sent out. Josh begins by welcoming attendees and acknowledges the swift passage of time in 2022, stating that he will review essential checklist items for food service management during the presentation.