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welcome back everyone to simple manamp;#39;s barbecue today we are cooking some bar wings two ways dry rub and sauce a simple manamp;#39;s barbecue now when you guys order these at the restaurant or the bar they donamp;#39;t come like this do they the flat and the drum are separate so letamp;#39;s prep these wings thereamp;#39;s a knuckle right here you can feel just cut right through there now to separate the flat and the drum letamp;#39;s go right below and cut out now that we have all of our wings cut up weamp;#39;re going to split them in half and start prepping them for the grill we have our wings separated half of the wings i put in the shake bag in the shake bag i put a little salt paprika cornmeal and garlic herb so weamp;#39;re going to go ahead and shake this up the cornmeal is whatamp;#39;s going to give the wings their amazing texture so weamp;#39;ll take a look at how these wings look after i shake the bag [Applause] look at how perfect this wing
