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Today I will tell you about the exceptional health benefits of the nut called pistachio. You will find out a lot of important information, some of which will pleasantly surprise you Pistachios are known as exotic NUTS (fried with salt), and today you can get raw pistachios in health food stores, which can be added to salads and desserts. Pistachios are the fruit of a low bush or tree (lat. Pistacia vera), originating from Southwest Asia. Records of their use date back to 9000 BC. Today it can be found growing wild in various hot, dry places such as Lebanon, Palestine, Syria, Iran, Iraq, India, southern Europe and desert countries in Asia and Africa. The pistachio we know (and probably love) is the only edible species in the genus Pistacia, which contains 11 species. The cashew, mango, poison ivy, poison oak, pepper tree, and rue are relatives of the pistachio. Pistachios thrive in climates with long, hot, dry summers and mild winters. It takes about 10 to 12 years for a pistachio tr