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A customer, Mr. Darcy, calls a restaurant to make a reservation for Sunday evening at 6:00 p.m. He requests a table for three people and prefers a non-smoking area, away from the kitchen and by the window. The restaurant confirms availability and asks if he would like a private dining room, which he declines, mentioning it could be considered for next time. Mr. Darcy also inquires about the local cuisine, to which the restaurant confirms they offer a wide selection. The reservation is secured, and the restaurant offers assistance for any future needs.