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Ive thinned across here from the postern rail were gonna make crude space today and I want to show you the quick and easy way to do it well its not super quick but it is easy and heres some tips of how to get really good setting Kuhn space the main thing is you need to wash the quinces chop them up including the pits in the skin we need that because thats where the pectin is thats whats going to set it and my trick is to weigh your pot and it doesnt matter how much quinces you put in how much weight lets say for instance we do a kilo or two kilos of it today doesnt matter how much you put in because its in equal quantities of quinces to sugar recipe so it can be doubled tripled it can be whatever if youve got one point two seven kilos you have just at one point two seven kilos of sugar and thats how you get a good set also the trick is though to get that skin and the seeds in there and also to cook it this very next stage we need to cook it until its very soft and mushy a
