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hi everybody this is agnes from no sediment and today we will talk about terms and vocabulary you should know when describing wine [Music] if you havent watched my previous video make sure to do so before continuing with this as i talked there how to describe general elements of wine such as acidity body tannins aroma and aftertaste for example you will learn that tannins can be described as silky grainy stalky or even harsh be sure to check it out i will link it up here somewhere but today lets dig into specific terms you can find when reading wine magazines or listening wine professionals talk it will also help you to improve your wine vocabulary so lets start balance is something people talk a lot when describing wine it can be referred as wine having great balance or lacking it simply speaking it means that there is not a single or several elements overpowering other elements in wine for example too much alcohol can overpower the fruity flavors in wine or there could be lack of
