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stop doing this right now if you drink raw milk you know a lot of people have been drinking raw milk and noticing a lot of positive results for their allergies their skin conditions even probiotic and enzymatic effects as well as a whole host of other tatted benefits but when I first started drinking raw milk I was doing something that I now know as well pretty dumb like most people I enjoy a good cup of coffee or tea and when I want to get a little extra nutrition Iamp;#39;d give it a hit of raw milk but thereamp;#39;s a problem here letamp;#39;s break it down so pasteurization works when you heat milk to over 161 degrees for a minimum of 15 seconds as a result you kill pretty much all of the bacteria so this cup of coffee right here is over 180 degrees you see how this is a problem right we want the probiotic and nutritional benefits that the raw milk gives us but by adding it to our hot foods and drinks weamp;#39;re effectively flash pasteurizing ourselves and getting rid of all