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thereamp;#39;s making homemade pasta and then thereamp;#39;s making homemade filled pasta like ravioli thatamp;#39;s a whole nother level you gotta roll out the dough you fill it you cook it only to find all that filling just explodes out of the pasta and into your pasta water well you need a foolproof recipe and danamp;#39;s here to provide i am your foolproof guy i know you are so i think making handmade ravioli is one of the most satisfying projects out there but like you said if it doesnamp;#39;t work out in the end itamp;#39;s not very satisfying you get soup you get soup and it all starts with a dough that is really malleable and easy to work okay so thatamp;#39;s what weamp;#39;re going to do here weamp;#39;ve got two cups of all-purpose flour in here weamp;#39;re starting with two whole eggs now iamp;#39;m adding six egg yolks yolks are great because they add a lot of fat in the liquid so theyamp;#39;re going to make it softer and easier to work with pliable