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In this tutorial, Ryan Gromfin, founder of RestaurantBoss.com, shares effective methods for structuring employee evaluations in the restaurant industry. He emphasizes the importance of asking different, more effective questions during evaluations to gain valuable insights that can enhance restaurant operations and employee relationships. Gromfin plans to outline ten specific evaluation questions, inviting viewers to jot them down for reference. The goal is to provide tools that lead to genuine improvements in both the restaurant and its workforce. He encourages viewers to pause the video to capture these key points effectively.
