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most food stains are made up of a variety of different substances these complex stains need a multi-enzyme detergent to fully degrade the stain each of these test tubes has exactly the same contents and illustrates the components of a complex food stain weamp;#39;ve marked the stain components with different colors and cover them in a colorless starch gel each enzyme will specifically target a different component of the stain now we add the detergent and enzymes we are stirring the test tubes to simulate the mechanical action used to wash clothes the enzymes start doing their job immediately but the first test tube canamp;#39;t turn since there are no enzymes to help the detergent cut up the starch that surrounds the stain the amylase in tube number 2 however quickly breaks down the starch unless the detergent has more than just amylase in it though like the third test tube does it canamp;#39;t cut up the rest of the stain here the amylase cuts through the starch giving the mana nay
