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whats the right way to split a bill at a restaurant when you have lots of people and only one bill usually this leads to mass confusion many people dont worry about splitting bills down to the penny or keeping a running ledger when you alternate picking up the check with your regular dining partners but there are some pitfalls to be aware of as some people are completely out to lunch no pun intended when it comes to normal expectations here are two common issues that can lead to awkward moments when eating in groups number one assuming everyone will split the bill equally which is usually suggested after the bill arrives and number two everyone calculates their share underestimates what they owe and leaves the last person to ante up and cover more than their fair share lets take a look at each in turn suppose we have four friends dining out person one orders an appetizer a main and two beers for a total of $35 person two only orders a salad and water for a total of twelve dollars a