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hey everybody welcome to the channel my name is eric iamp;#39;m glad you could join us because we are in the middle of making sausages for celebrate sausage season two which premieres october the first and weamp;#39;ve got an awesome lineup for you we are fast approaching the emulsified sausage segment of that series but my food processor has dull blades and if youamp;#39;ve ever tried to make emulsified sausage in a food processor with dull blades youamp;#39;ll know it is not a pleasant eating experience having sharp tools or a sharp knife is absolutely critical when it comes to processing meat butchering an animal working in the kitchen matter of fact iamp;#39;ve seen more accidents happen with dull knives than i have with sharp knives and so in this segment iamp;#39;m going to show you how to sharpen just about every tool in your kitchen so that you can have the sharpest knife on the block guaranteed okay so without further ado let me show you how we sharpen our robo coupe foo