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In this video tutorial, a customer named Mr. Darcy calls a restaurant to make a reservation for Sunday evening at 6:00 p.m. The staff confirms availability for a party of three and asks if he wants a private dining room, to which he declines. Mr. Darcy requests a non-smoking table away from the kitchen and by the window, which the staff accommodates. He inquires about tasting local cuisine, and the restaurant guarantees a menu with a wide selection of local dishes. The reservation is confirmed, and the staff invites him to call back if he needs anything else.
