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The speaker, Dayton Scott Peters from TheRestaurantExpert.com, addresses the common issue of ineffective checklists in restaurants. He acknowledges that many restaurant owners and managers feel checklists don't work, but he emphasizes that the problem often lies in poorly designed checklists. Peters is set to share strategies for creating effective checklists that enhance accountability for both management and team members. He draws from his extensive experience coaching thousands of restaurant professionals nationwide and aims to provide a solution to improve accountability within the restaurant environment.
