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foreign Im going to briefly introduce the speakers today I will kick it off the fact is that these dietary patterns are clearly set much earlier than what traditionally we have been talking about and that we do not have today appropriate dietary guidelines that are both nutritionally and developmentally appropriate for infants and well talk a little bit about the fact that the developmental component plays an absolutely singular and critical role at this stage of life that it will not play at any time later and this has led to what today we want which is a dietary guidelines that somehow changes that dietary proportion of contribution of food groups that we mentioned earlier and following me we will have Kathleen Reedy Kathleen is a head of nutrition science and Nestle nutrition she will be talking about the influence of energy density and dietary patterns in young children the objective of the first analyzes was to compare the dietary patterns and sources of energy in the diets of y
