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I just wanted to give a quick tip when it comes to stocking up on foods for your pantry that are acidic so this would be home canned acidic Foods as opposed to store-bought acidic foods that are in cans and metal cans youre going to be much better learning how to can and the great thing about acidic Foods is you can water bath candles you dont have to buy a pressure canner and youre doing this in jars your acidic Foods when theyre sitting in store-bought cans they may only last a year or two maybe a little bit longer but what happens with your acidic Foods is theyre going to start eating through that can and cause you to lose a seal so I highly recommend you learn how to at least water bath can and put up your tomatoes and your peaches or any other high acid food in jars or at least buy them in jars at the store if you have to do store-bought