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GETTING NATIONAL ATTENTION FOR THEIR SLOW-ROASTED SANDWICHES -- NOT ONCE OR TWICE, BUT FOR THE FIFTH TIME. NEWS 13 )S JAMI SEYMORE GIVES US A LOOK INSIDE THE POPULAR RESTAURANT -- AS THE OWNERS PREPARE TO APPEAR ON THE FOOD NETWORK (AGAIN THIS WEEK. JAMI.. CRYSTAL NOW NESTLED INTO THE WELLS FARGO BUILDING ON LOMAS, SLOW-ROASTED BOCADILLOS IS APPEARING AGAIN THIS WEEK ON DINERS DRIVE-INS AND DIVES. THE SHOW THAT FIRST PUT THEM ON THE NATIONAL MAP AFTER THEIR DEBUT SIX YEARS AGO. CHEF MARIE YNIGUEZ SAYS THEY )RE HONORED TO GET THE CALL AGAIN. It )s amazing to be chosen for that because goes to so many different shows and so many different people, so many different states and restaurants, and when you get that phone call saying hey, they want to see you again, you take it and that )s what you do. THE RESTAURANT, WHICH IS OPEN MONDAY THROUGH FRIDAY FOR BREAKFAST AND LUNCH, WILL BE FEATURED ON A SPECIAL )TRIPLE D NATION ) EPISODE OF GUY FIERI )S DINERS DRIVE-INS AND DIVES. SLOW ROASTED