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welcome back to another episode of the tip share this week how do restaurants use data analytics when it comes to restaurant data most operators record and track basic sales data things like tickets ticket size tips and nightly totals for food and beverage they may be doing this manually or directly through their point of sale system your average restaurant then takes this basic sales data copies it over into a spreadsheet and hands it over to their accountant to calculate critical financial performance metrics the accountant will then issue periodic reports that allow the restaurant owner to respectively know how he or she did for the past period is this all sounding a bit familiar well clearly this is a state of affairs ripe for positive disruption by next generation technology a software-based restaurant management system like razzies will transform restaurant data collection in several ways number one restaurant data will flow directly from the pos to reporting dashboards that all